Baked Apples
A type of Bulgarian dessert
Ingredients
4 apples, peeled
2 tbsp. butter, softened
1/2 cup brown sugar
1/4 cup walnuts, chopped
a sprinkle of cinnamon
Preparation
Core the apples. Mix butter and sugar, add walnuts and cinnamon. Fill the apples with the butter mixture. Put on a baking sheet inside the baking dish and sprinkle with some water. Bake on a 300F oven until soft. Serve with ice cream or vanilla syrup.
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